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Keto Dinner | Easy Tomato Avocado Salad

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Tomato, avocado, red onion and cilantro lightly coated with fresh lime juice and olive oil. This quick an easy salad makes the perfect healthy side dish.

This flavorful tomato and avocado salad is simple, colorful and healthy too! I love avocados and tomatoes, and the two complement each other very well. Red onion ties the salad together and adds a needed crunch. Cucumbers can be added as well if desired.

This avocado tomato salad recipe is the perfect salad you’ll be serving up all summer. It’s tangy, fresh, slightly creamy thanks to the avocados and goes great with everything.

This is such an easy filling salad. It comes together in just ten minutes and just requires a little chopping. Serve it as a side dish to your favorite summer grilled foods, or enjoy a bigger serving as a light but filling main dish that’s perfect for a quick weeknight dinner!

Easy Tomato Avocado Salad

Prep Time 5 minutes
Total Time 5 minutes
Servings 4

Ingredients:

  • Juice of 1 lime
  • 2 Tbsp. extra virgin olive oil
  • 1/2 teaspoon red pepper flakes
  • Salt and black pepper to taste
  • 2 cups chopped tomatoes about 1/2 inch (any type of tomatoes you like)
  • 2 ripe avocados cubed
  • 1/4 small red onion sliced
  • 1/4 cup minced cilantro or parsley

Additional optional add ins:
  • 1/2 cup black beans
  • 1/2 cup feta or cubed mozzarella
  • 1 small cucumber sliced
  • 1/2 cup chickpeas

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Instructions:

  1. First, In a large salad bowl, place the tomatoes, avocado, and cilantro.
  2. Second, Drizzle with olive oil, lime juice, pepper flakes and salt & pepper to taste. Gently toss.
  3. Serve immediately or cover with plastic wrap in fridge for up to 2 hours.



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