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Healthy Recipes | Grilled Salmon with Strawberry Jalapeño Salsa

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This Grilled Salmon with Strawberry Jalapeño Salsa is sure to become a staple in your weeknight grilling rotation! The hearty salmon paired with the fresh and slightly spicy strawberry salsa is perfect for an easy and healthy dinner!

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Grilled Salmon with Strawberry Jalapeño Salsa

Yield: 4 Servings
Prep time: 10 Minutes
Cook time: 6 Minutes
Total time: 16 Minutes

Ingredients:

Grilled Salmon:
  • Kosher salt and black pepper to taste
  • 4 salmon fillets

Strawberry Jalapeno Salsa:
  • 1/3 cup red onion, diced
  • Juice of a lime
  • Kosher salt and black pepper to taste
  • 1 pound fresh strawberries, diced
  • 1 jalapeño, seeded, deveined and finely diced
  • 1/2 cup loosely packed cilantro leaves, chopped

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Instructions:

Strawberry Jalapeno Salsa:
  1. In a large bowl combine all of the ingredients for the salsa and stir together until combined.

Grilled Salmon:
  1. First, Preheat grill to medium high heat.
  2. Second, Season the salmon fillets with salt and pepper.
  3. Next, Oil the grill grates or spray them with cooking spray then place the salmon fillets on and grill each side for approximately 3-4 minutes or until desired degree of doneness is reached.
  4. Top the salmon with the strawberry salsa.



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